Hello dear
At Stavros and Sons Fruitland Park, we celebrate the rich culinary traditions of Italian and Greek cuisine in a warm, welcoming atmosphere. Nestled in the heart of Fruitland Park, this family-run eatery prides itself on using fresh ingredients to create classic dishes like scrumptious pizza, tender chicken Marsala, and flavorful baked spaghetti. Customers rave about the delectable salads, with many highlighting the homemade dressings. With a commitment to quality and community, Stavros and Sons is not just a restaurant; it's a local gem where every meal feels like a cherished family gathering. Come for the food, stay for the heartfelt hospitality.
About
Welcome to Stavros and Sons Fruitland Park, a charming family-run eatery located in the heart of Fruitland Park, Florida. Nestled at 3223 US-441 #27, this gem has quickly become a local favorite, known for its inviting atmosphere and mouthwatering Italian dishes crafted with passion and authenticity.
As you step inside, you're greeted by a warm ambiance, perfect for families and friends gathering over delicious meals. The commitment to using fresh ingredients shines through in every dish. The menu boasts a variety of Italian classics, making it hard to choose from the delightful offerings.
Every meal at Stavros and Sons is a celebration of flavor. Reviewers have consistently applauded the baked meatballs and garlic bread, noting how each bite offers a comforting familiarity. The warmth of the service matches the food; the staff is friendly and attentive, ensuring that you have a fantastic dining experience.
While the buzz around the restaurant means you might encounter a wait, past customers assure us that it's well worth it. You can even call ahead to secure your place in line. For those looking for a casual yet fulfilling dining experience, this is the place to be.
As your food reviewer, I wholeheartedly recommend Stavros and Sons Fruitland Park. Whether you’re craving pizza, pasta, or a refreshing salad, you’ll find that each dish is made with care and a sprinkle of love. Support local businesses and treat your taste buds to an unforgettable meal that perfectly balances tradition and taste. Make it a point to visit soon; your stomach will thank you!
“ Pizza is fantastic and of course the salad, something so simple, yet so delish. Great family run eatery. ”
“ Oh my goodness I've tried chicken Marsala, shrimp scampi, meatballs, pizza, and other stuff. Always very good. Only complaint, no moussaka, even though I know the owner can make it. ;) Call ahead, usually a line. Price point good for portion size. Get EXTRA tomato sauce, really good. SUPPORT LOCAL ”
“ Petra is excellant The baked spaghetti was very good as well as the garlic bread. The baked meatballs were great The salad is so very good. Love this place ”
“ Food amazing!! Had calzone, baked spaghetti Dont miss this restaurant My first visit Ill be back ”
“ Ok, so here's the thing. Most of us in The Villages moved here from some city or town where we had our set list of goto restaurants and we all think our hometown pizza shop was the best! It's true. To you, your home town pizza maker had the perfect sauce and the right amount of cheese, and that thin, or thick crust on the dough was cooked perfectly, and it was your favorite. We all have expectations and we all have that pie in the sky that we reminisce about as we continue to try new places in and around our new hometown in central Florida. ...looking to fill that void, and looking to quench our pizza cravings! I'm just like you. I came from the Baltimore area, and I had a few goto pizza shops that were my favorites. I love a sweet sauce, and I'm a sucker for extra cheese. It has to be a hand tossed crust, and I prefer small sized meat toppings. Don't overload my pie with too many huge hunks of sausage, ground beef, bacon, or whatever. Anyway, the point I'm trying to make here is that I've tried all of the pizza around here since I've been here, and Stavros checks off all of my boxes. It's really REALLY good pizza, and they seem to care about their product, and their patrons. The shredded Greek salad is a huge draw for me now too. I loved their Greek salad dressing! In some ways I still miss my old favorites, as I'm sure you do too, but don't hate on the locals because they don't do it the way you're used to. Give these Greeks a chance. I gave them a chance, and I'm sure happy I did. To me, their pizza is so good, I will even think about making the car trip from the comfort of my designer home to Stavros in Fruitland Park for a carry-out pizza once in a while. Yes, it's THAT good! I'm talking about a 14 minute drive in each direction just to satisfy my pizza craving. ”